Like sweets on display at a neighborhood bakery, Tony's Neapolitan pies seize your attention as soon as you step inside. The casual setup makes ordering easy, but it's a tough decision with this visual lineup of Italian masterpieces. New York-style pizza, with its crispy crust and plenty of melted cheese, is a family favorite. But you can also try the Margherita with fresh basil, mozzarella and olive oil, sample gourmet white pizza with four cheeses or taste the elaborate assortment of ingredients in a pizza pie stuffed with Canadian bacon, broccoli, olives, sausage, mushrooms and cheese all simmered in fresh tomato sauce. If you're still undecided and the "regulars" are lining up behind you, opt for "by the slice" and try more than one.

Along with pasta, chicken and seafood dinners, Tony's also offers a variety of subs, salads and side orders in generous portions. Whether you eat in or carry out, be sure to look for daily specials like lobster ravioli. -- Denise Iacangelo (Photo: Courtesy www.tonysnypizza.com)