Donatello   

Wrap yourself in the glamour and romance of a more elegant time and place. At Donatello, imagine you're dining on the Grand Canal in Venice. Stucco arches, golden tiles and flattering peach lighting comply with the illusion here, where you can savor classic dishes simply prepared with the freshest ingredients. Locals and visitors, couples and business execs hasten to Donatello for that special touch. Every female diner receives a rose. Start with paper-thin carpaccio, tender four-cheese agnolotti or oysters gratinate. In a pasta mood? Donatello's are fresh and hand-rolled. If you have a craving for veal, try the well-trimmed veal chop or osso bucco Milanese. The multi-layered Napoleon pastry is the regulars' favorite, as is the rich yet light chocolate mousse cake. Helpful waitstaff will guide you through the extensive wine list. Don't expect cutting-edge innovation here, just time-honored Italian fare, presented with panache. -- Tracey Meloni