There's more than burritos and tacos at Los Banditos. Sure, they've got those, plus tamales and enchiladas, too. For a more authentic Mexican experience, try the grilled pescado (grilled tuna steak), mahimahi fillet or salmon topped with a special sauce. They serve huevos Mexicanas (eggs prepared Mexican-style) three ways. If you're looking for more of the tried and true, there are fajitas and combination dinners. Sopapillas (deep- fried ice cream) or helado (ice cream topped with coffee liqueur and slivered almonds) are a great way to cool off after a spicy meal. Try not to act too surprised when you spot the two Italian pasta entrees on a menu decorated with masks of natives of the Old World. A sister restaurant is located at 2335 West Mason Street.