Some say it's the meat, some say it's the atmosphere. Whatever the case may be, the secret behind the burgers at Miller's Bar has lasted and worked for decades. At Miller's, something can be said for simplicity. You won't find burgers doused in special sauces, topped with onion straws or pineapple, or stacked atop one another to form a three-dimensional cholesterol nightmare. What you will get is probably the tastiest burger you'e ever had with all of the basics, wrapped in paper and served up the old-time way sans a bill. When you're done with your meal, you'll be asked to pay by the honor system. How cool is that? And don't be dissuaded by a line at lunch or the dinner hour. Miller's is popular, but the staff is seasoned and up to the challenge of cranking out burgers with the quickness. -- Brian C. Louwers