Sugo   

These RI owners fail to pay the 15-17 yrs old who work hard to bus tables. They should be ashamed the way they cheat kids out of hours and fail to track hours properly.

Forgetta 'bout that American-ized Italian stuff you can get just about anywhere... if you want to know how home-cooked meals for special guests are prepared in Italy... go to Sugo... and make a feast of it... the hospitality is genuine, the food is exquisite… the staff, most pleasant. It’s all about the sauce (and it ain't the same ol' red-sauce)... where every meal is an architectural wonder... the master chef and proprietor.. a master of his domain, and his lovely bride to great you… New York style! Fresh, unique, and special imported ingredients make every bite of their tapas and entree’s something to savor. Order from the special's of the night... they aren't "everyday specials", they change.... whenever there's something new... that's what I go for... though I have plenty of old favorites... Mr. C. has even provided his recipe for his braciole... which I have now personally prepared on 3 different occasions, each time a smash hit at our dinner parties. I live in Michigan, but visit Atlanta frequently, and I never miss an opportunity to visit Mr. & Mrs C for dinner…. And as a traveler… I’ve turned many of colleague to the Sugo… and they’ve all thanks me over and over for the fine suggestion. This is not your typical Italian…so... buon appetito e mangia bene

Honestly the food was delicious, but the ambience made the experience. The Castellucci family welcomed us into their familia with open arms. With an excellent wine and cheese selection it was a great place to take my date and she was impressed by the elegant atmosphere. I even got to walk away with most of my money still in my wallet. Molte grazie